Our Story

Based in Invermay, Tasmania, Tasmania's Westhaven is a dedicated cheese and yoghurt manufacturer committed to producing premium quality dairy products.

We craft our cheese and yoghurt using milk from cows grazing in Tasmania's rich north east pastures, combined with fruits sourced from local Tasmanian farmers.

Our commitment to quality and natural ingredients means all our products are made with no artificial colours or flavours.

Tasmania's Westhaven yoghurt and cheese product range

Quality Production

Our cheese and yoghurt are produced in our modern facility in Invermay, where we maintain the highest standards of quality and food safety.

Using traditional methods combined with modern techniques, we ensure every product meets our exacting standards.

Our Values

Natural Ingredients

All our cheese and yoghurt products are made with natural ingredients, with no artificial colours or flavours.

Tasmanian Made

We use milk from Tasmanian cows and fruit from local farmers, supporting our community and ensuring freshness.

Premium Quality

Every batch of cheese and yoghurt is carefully crafted to maintain the highest quality standards.

Retail & Foodservice

We serve both retail customers and foodservice businesses with a comprehensive range of products.

What We Make

Yoghurt Range

  • Creamy
  • Greek Style
  • Fruit varieties
  • Vanilla
  • Thick Souvlaki
  • Honey
  • Retail & Foodservice sizes

Cheese Range

  • Fetta & Persian Fetta
  • Haloumi
  • Paneer
  • Marinated
  • Chèvre
  • Goat Curd
  • Retail & Foodservice sizes

Factory Store Opening Hours

Monday - Friday: 8:00 AM - 3:00 PM

Saturday - Sunday: Closed

Visit Us or Stock Our Products

Find out where to buy our products or get in touch about stocking Tasmania's Westhaven cheese and yoghurt.